The Confessions of a Food Snob
Delving into Foodified Possibilities.
Sunday, June 3, 2012
Baguette baby!
Nothing beats a fresh baguette straight from the oven smothered with Dijon mustard and homemade mayonnaise, some ham, cheese, juicy tomato and a crunchy layer of lettuce!! Food snobing at its finest! Num num num :)
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